Tetsuya Wakuda
Tetsuya’s - Sydney, Australia
Speaker

One of Australia’s most famous culinary stars, Tetsuya Wakuda can count chefs among some of his biggest fans.

Tetsuya’s unique cuisine is based on the Japanese philosophy of natural seasonal flavours, enhanced by classic French technique. His style is emulated the world over, his well-known philosophy – simplicity can be abundance – is evident in his creative presentations.

“Tetsuya is part of an elite group of international chefs that has influenced other chefs through their personal styles and unique approaches to food. His culinary philosophy centres on pure, clean flavours that are decisive, yet completely refined. His amazing technique, Asian heritage, sincere humility, worldwide travels and insatiable curiosity combine to create incredible, soulful dishes that exude passion in every bite.” - Charlie Trotter

Ms Serena Sutcliffe, MW
Senior Director, Head of Sotheby’s International Wine Department
Moderator

Ms Sutcliffe is one of the world’s foremost authorities on wine and a keen palate. Having received numerous awards including the Chevalier dans l’Orde des Arts et des Lettres, Ms Sutcliffe brings an exciting perspective to wine tasting.

Mr David Peppercorn, MW
Moderator

Mr Peppercorn is a consultant and respected author of award–winning tomes such as Drinking Wine, Bordeaux (for which he was awarded the Andre Simon Prize) and Guide to the Wines of Bordeaux. Mr Peppercorn also has been awarded the Chevalier dans l’Orde des Arts et des Lettres by the French government.

Ms Sutcliffe and Mr Peppercorn will be moderating all tasting sessions.

Dr N K Yong
Wine Consultant, WFAE

Respected palate and well-known wine connoisseur, Dr Yong is one of the select few who influenced the development of wine appreciation for over three decades.

The French government honoured him with the Officier de’l l’Ordre du Mérite Agricole for distinguished service to the international Wine & Food Society in 1989. Dr Yong is also a member of the Confrerie des Chevaliers du Tastvin of Burgundy, Commanderie du Bontemps de Médoc et des Graves in Bordeaux, as well as the Jurade de Saint-Emilion.

Ms Sun I-Yu
Artist

Originally from Taiwan, Ms Sun studied in France, trained in oil painting and has had many exhibitions. Recently adopting glasswork as another medium, Ms Sun expresses the soft lines of nature through the human silhouette and figurative paintings.

Her works can be viewed at the Black Art Gallery at East India Rooms and throughout the event.

Sri Jane Robinson
Yoga Master
Begawan Giri Estate, Bali

Sri Jane began her Yoga studies 20 years ago in India with Yoga Master, Swami Venkatesananda. She has since studied with various Yoga masters and taught yoga herself throughout the world.

Sri Jane now resides in Bali and teaches Classical Yoga, (including meditation), Stress Management, and Tibetan Yoga at Begawan Giri Estate.

Situated close to Ubud, Bali’s creative and cultural centre, Begawan Giri Estate is spread out over eight hectares of lush tropical garden amidst the serenity of Bali’s stunning landscape with five residences comprising 21 suites.