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| Wednesday, 18 February 2009 |
| 10.00am |
Culinary Demonstration by
Didier Elena
Raffles Culinary Academy
$168 per person |
| 12.00pm |
The Cuisine of Bruno Ménard with Wines from Domaine Ponsot
Raffles Grill
$188 per person
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| 7.30pm |
The Cuisine of Maria Luisa Valazza with Wines from Domaine Ponsot and Allegrini
Raffles Grill
$388 per person
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Download the reservation form (PDF: 88KB)or make an enquiry via email. |
| Thursday, 19 February 2009 |
| 10.00am |
Culinary Demonstration by Maria
Luisa Valazza
Raffles Culinary Academy
$168 per person
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| 12.00pm |
The Cuisine of Didier Elena with Wines from Jean Stodden
Raffles Grill
$188 per person
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| 6.00pm |
Château Haut Brion Wine Tasting
East India Rooms
$248 per person
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| 7.30pm |
The Cuisine of Bruno Ménard with Wines from Château Haut Brion
Raffles Grill
$388 per person
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| Download the reservation form (PDF: 88KB)or make an enquiry via email. |
| Friday, 20 February 2009 |
| 10.00am |
Culinary Demonstration by
Philippe Labbé
Raffles Culinary Academy
$168 per person |
| 12.00pm |
The Cuisine of Maria Luisa Valazza with Wines from Château Figeac and Champagne from Veuve Clicquot
Raffles Grill
$188 per person
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| 7.30pm |
The Cuisine of Didier Elena with Wines from Château Pichon Longueville Comtesse de Lalande and Champagne from Ruinart
Raffles Grill
$288 per person |
| Download the reservation form (PDF: 88KB)or make an enquiry via email. |
| Saturday, 21 February 2009 |
| 10.00pm |
Culinary Demonstration by
Bruno Ménard
Raffles Culinary Academy
$168 per person
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| 12.00pm |
The Cuisine of Philippe Labbé with Wines from Jean Stodden
Raffles Grill
$188 per person
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| 4.00pm |
Truffle Tasting with Wines from all Wineries
East India Rooms
$288 per person
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| 7.30pm |
Gala Dinner with the Cuisine of all Chefs and Wines from all Wineries
Raffles Grill
$488 per person |
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Download the reservation form (PDF: 88KB)or make an enquiry via email. |
| Sunday, 22 February 2009 |
| 11.30am |
Brunch with the Stars featuring all Chefs
Grand Hotel Lobby
$228 per person
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Download the reservation form (PDF: 88KB)or make an enquiry via email. |
Information correct as of 29 December 2008
For enquiries and reservations, please email wfae.rh@raffles.com.
All prices quoted are subject to 10% service charge and applicable government taxes, including Goods & Services Tax, unless otherwise stated. |
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